Good and healthy food, mountain style, great atmosphere! Together let's create another great experience and 'best memories'.
Let's go for the difference!
Yes, you can bring your own food and drinks and prepare your meals. Our kitchens are well equipped, and you will love the wood fired BBQ's.
Or, you can contact a caterer of your choice and let him/her take care of your meals.
Or, we can organise your meals through our local caterers.
But, we can also turn your meals into a unique experience: for your family/friends we like to organise that cooking class for you called "I'm the Chef". Together with our chef[s], we'll make 'preparing food and learning about food' a great fun experience for all your family members and friends.
Meals we organise for you through our local caterers:
We only use the very best quality of fresh, local and non-processed food. The food might come from the local farmer's market, the local butcher and/or Caio's greenhouse. And we might even go out into the wilderness around us, to pick wild strawberries, raspberries or blackberries from our area.
This means that our menus are NOT strict and will depend on what's available because we don't make any concessions to our standard and philosophy.
It's not just a cooking class; it's so much more: it's about learning, team building, bonding, having fun and so it's about "Another great and long-lasting experience".
The " I'm the Chef" will take place in 'The Shelter': a big kitchen with seating area and with a spectacular mountain view.
The "I'm the Chef" cooking class runs from May 1 until October 31.
Price per person and all taxes and fees included; NOT included the costs of drinks. But we can come up with suggestions for your wine arrangements. Please bring your own beverages or let us buy them for you!
All dinners buffet style and let's make a fun event of doing the dishes!
You will be charged for a minimum of 20 people; alternatives will be offered for vegetarians, vegans or those with special food requests.
Children < 2 years old can join for free and children 2-11 years old count for 1/2.
All prices in CA$ and all taxes and fees included. Also included the use of 'The Shelter'.
* Yes, you will receive that unique cotton apron “I’m the Chef”
|No.||Meal||Ingredients/menu and which are NOT strict and will depend on availability of local, fresh and non-processed food||Price pp as a meal||I’m the Chef!*|
|1||Breakfast or brunch||Fresh juices, eggs, [veggie] omelettes, waffles with fruit and whip cream, bacon, toast, buns, Smoky Baked Hash Browns, assorted cheese, mixed salad, spinach, healthy drinks, tea, coffee||38.00||47.00|
|2||BBQ dinner I||Soup, salad, best home-made burgers, sausages, chicken, vegetables, cheese, tomatoes, potatoes and dessert||48.00||57.00|
|3||BBQ dinner II||Soup, salad, marinated steaks or salmon, potatoes and vegetables and dessert||72.00||86.00|
|4||Dinner III||Soup, salad, stew meat or chicken Corden Blue or fish [a white fish or salmon], potatoes, steamed pears and vegetables and dessert: Tiramisu or Crème Brûlée||88.00||97.00|
|5||Cleaning and doing dishes||Per hour [the more you do it yourself the cheaper!]||25.00||25.00|